Clos Marie Pic Saint Loup 2016

The 2016 shows a deep ruby color. The nose is complex, with aromas of blackberry, crushed violets, garrigue herbs (thyme, rosemary), black pepper, and a distinct stony minerality. On the palate, it is full-bodied and concentrated, with ripe, fine-grained tannins and a vibrant acidic backbone that gives lift and length. It is a wine built for aging but is already accessible.

Aroma 香氣

Grape Variety 葡萄品種 45% Syrah, 45% Grenache, 10% Mourvèdre

Rice Variety 酒米品種

Variety 品種

Cuisine 菜式

Food Pairings 食物配搭